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Who we are…

    Ozark Mountain Poultry, Inc. is an Arkansas-based corporation formed October 27, 2000.  We opened our plant in Rogers, Arkansas with 25 employees on April 2, 2001.  Our total employment is now more than 600, including plant operations in Rogers, AR and our corporate offices also in Rogers.

    OMP is proud to be as much a service company as it is a manufacturer; providing our customers a low-cost, high-quality solution to their deboning and further processing needs. OMP offers a full line of services including: front and back-half deboning, tray pack, portion control and specialty packaging.  Since OMP’s inception in 2000, we have grown to become the vendor of choice for further processing of dark and white meat for some of the largest food companies in the world.

    OMP has a USDA HACCP plant, located in the heart of the poultry industry.  In January of 2007, this location was expanded by 10,000 square feet; bringing the processing space to more than 80,000 square feet. 

    Current production is approximately 1.5 million pounds a week of hand deboned poultry products.  We also take great pride in procuring, processing, marketing and distributing poultry products for our customers.  Within the last 3 years, OMP has expanded its customer base and product offerings to include items that appeal to many different customer segments.  While our annual sales have reached more than 80 million, we continually strive to provide our customers better value.

Contact Information:

Phone: 479-633-8700
Fax: 479-633-8901
Address: PO Box 2440 Rogers, AR 72757
E-mail: info@ompfoods.com